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2026-07-06 PubMed

Liposomal peanut extract and CpG co-delivery suppresses peanut allergy in mice

Cpg boosts peptide-based oral immunotherapy in mice with peanut allergy.

Background

Effective therapies for peanut allergy (PA) remain limited, posing a significant public health challenge. Current approaches often involve allergen avoidance or desensitization, which can be burdensome and carry risks. Cytosine-phosphate-guanine oligodeoxynucleotides (CpG ODN) have emerged as promising adjuvants for allergen-specific immunotherapy (AIT) due to their ability to modulate immune responses. This study investigates whether a liposomal delivery system, co-encapsulating peanut extract and CpG, can enhance therapeutic efficacy and restore immune tolerance in a murine model of PA.

Study Design

Researchers established a murine PA model using peanut extract. Liposomes were formulated to carry peanut extract alone (LipP), CpG alone (LipC), both (LipCP), or were empty (LipE). PA mice received daily gavage of these formulations for two weeks. The primary endpoints included assessment of clinical symptoms (anaphylaxis, diarrhea, core temperature), antibody profiles (serum IgE, IgG2a/IgG2c), intestinal mediator release, and regulatory immune cell populations (B10 cells, Tr1 cells) via flow cytometry and ELISA.

Results

PA mice exhibited severe anaphylaxis, including a 6.0-fold increase in diarrhea incidence (Cohen's d = 8.21) and a 2.3 °C median core temperature decrease (Cohen's d = 7.94) compared to naive controls. Treatment with LipCP substantially reduced PA severity: > Diarrhea incidence decreased by 89% (Cohen's d = 7.86), and the core temperature reduction was abolished. Serum IgE levels decreased by 78% (Cohen's d = 6.58), while IgG2a/IgG2c levels were restored. Furthermore, LipCP suppressed intestinal mast cell and eosinophil activation. Immunologically, LipCP treatment increased intestinal B10 cell frequency by 3.1-fold (Cohen's d = 6.27) and Tr1 cell frequency by 4.2-fold (Cohen's d = 7.15), indicating a restoration of immune tolerance. In contrast, LipP, LipC, or LipE showed only modest, non-significant effects.

Key Findings

  • Peanut allergy mice exhibited severe anaphylaxis, including a 6.0-fold increase in diarrhea and a 2.3 °C core temperature drop.
  • Liposomal co-delivery of peanut extract and CpG (LipCP) reduced diarrhea incidence by 89% and abolished temperature drops.
  • LipCP treatment decreased serum IgE by 78% and restored IgG2a/IgG2c levels.
  • Intestinal mast cell and eosinophil activation were suppressed by LipCP.
  • LipCP increased intestinal B10 cell frequency by 3.1-fold and Tr1 cell frequency by 4.2-fold.

Why It Matters

This study demonstrates a highly effective strategy for oral immunotherapy in peanut allergy by combining allergen and adjuvant within a liposomal delivery system. The significant reduction in anaphylactic symptoms and restoration of immune tolerance markers suggest a promising path forward for clinical translation. For individuals with peanut allergy, this approach could lead to safer and more effective desensitization protocols, potentially reducing the burden of strict allergen avoidance. The mechanism involving B10 and Tr1 cells highlights a targeted immunomodulatory effect, which could inform future combination therapies for other food allergies. Further investigation is warranted to translate this murine success into a usable human protocol.


peanut-allergy oral-immunotherapy cpg liposomal-delivery immune-tolerance preclinical-animal
Source: pubmed:42404753 · Ingested 2026-07-06 · Digest: gemini-2.5-flash