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2026-06-14 PubMed

Mineral-enriched radish leaf extract BE-FD-1 improves glucose tolerance, insulin, and lipid profiles in diabetic mice

An Exploratory Study on Beneficial Effect of BE-FD-1 (Mineral-Enriched Raphanus sativus L. Leaf Extract) in High-Fat-Diet- and Streptozotocin-Induced Diabetic Mice.

Background

Type 2 diabetes mellitus (T2DM) is a chronic metabolic disorder characterized by insulin resistance, progressive β-cell dysfunction, and systemic complications. Current therapeutic strategies often target glucose control but may not fully address the multifaceted metabolic dysregulation or carry side effects. There is a growing interest in functional ingredients derived from natural sources, such as plant extracts, to offer complementary or alternative approaches to manage T2DM and its associated metabolic dysfunction, including dyslipidemia and hepatic stress, by modulating pathways beyond conventional pharmaceuticals.

Study Design

Researchers investigated the metabolic effects of BE-FD-1, a water extract from mineral-fortified Raphanus sativus L. leaves, in a high-fat-diet/streptozotocin (HFD/STZ)-induced diabetic mouse model. Male C57BL/6 mice (n = 5/group) were orally administered BE-FD-1 at 250 or 500 mg/kg once daily for four weeks. A positive control group received metformin at 250 mg/kg, while a diabetic control received vehicle. Key endpoints included oral glucose tolerance test (OGTT), fasting blood glucose, serum insulin, serum ALT, triglyceride, total cholesterol, AST, and creatinine levels.

Results

Oral administration of BE-FD-1 at 500 mg/kg significantly improved several metabolic parameters in HFD/STZ-induced diabetic mice. This dose significantly reduced the oral glucose tolerance test area under the curve and fasting blood glucose levels compared to the HFD/STZ control group. Furthermore, BE-FD-1 at 500 mg/kg significantly restored serum insulin levels, indicating improved pancreatic β-cell function or reduced insulin resistance. The extract also demonstrated beneficial effects on lipid metabolism, significantly decreasing serum ALT, triglyceride, and total cholesterol levels. Body weight gain and AST levels showed non-significant decreasing tendencies. Importantly, serum creatinine levels remained within the normal range across all treatment groups, suggesting a preliminary safety profile for renal function. Inductively coupled plasma mass spectrometry confirmed the presence of vanadium, chromium, magnesium, zinc, and calcium in the radish leaf extract. > BE-FD-1 at 500 mg/kg significantly reduced glucose intolerance, restored insulin levels, and improved lipid profiles in diabetic mice.

Key Findings

  • BE-FD-1 (500 mg/kg) significantly reduced oral glucose tolerance test area under the curve in diabetic mice.
  • BE-FD-1 (500 mg/kg) significantly decreased fasting blood glucose levels.
  • BE-FD-1 (500 mg/kg) significantly restored serum insulin levels.
  • BE-FD-1 (500 mg/kg) significantly lowered serum ALT, triglyceride, and total cholesterol levels.
  • Preliminary safety indicated by serum creatinine remaining within normal range.

Why It Matters

This exploratory study suggests that BE-FD-1 could serve as a promising functional ingredient for managing T2DM and related metabolic dysfunction. For individuals seeking natural adjuncts to their metabolic health regimen, a mineral-enriched plant extract like this offers a novel avenue. While preclinical, these findings highlight the potential for dietary interventions to impact complex metabolic diseases. Further research could lead to standardized radish leaf extracts as a complementary strategy for glucose and lipid management. However, clinical translation requires extensive human trials, comprehensive phytochemical analysis, and detailed mechanistic studies to confirm efficacy and safety in humans, making it a long-term prospect for a usable protocol.


diabetes t2dm metabolic-syndrome raphanus-sativus radish-extract functional-food
Source: pubmed:42280477 · Ingested 2026-06-14 · Digest: gemini-2.5-flash